SEAFOOD STIR-FRY*

Adobo-marinated octopus, colossal shrimp, stir-fried chicken, fresh vegetables, bell peppers, rice, bean sprouts, egg, stir-fry sauce, garlic, sesame seeds

Created by Chef Jose Torres

RESERVE TODAY

LAFAYETTE COMBO

Fried colossal shrimp, fried gator, fried catfish, boudin sausage, swamp sauce, fries, fried Parmesan onions, coleslaw, tartar sauce, green onions

Created by Chef Jose Torres

Top sirloin, colossal shrimp, tomato bruschetta, roasted baby carrots, fingerling potatoes, Italian salsa verde

Created by Chef Procoro Garcia

RESERVE

TROUT DEL SOL

Rainbow trout, colossal shrimp, red potatoes, broccolini, roasted corn salsa, boom boom sauce, roasted chili mayo, cotija cheese, lime, cilantro

Created by Chef Jose Torres

Alligator sausage, colossal shrimp, chicken, crawfish, garlic linguine pasta, Cajun cream sauce, bell peppers, onions, garlic bread

Created by Chef Jose Torres

RAGIN' CAJUN PASTA

Cajun marinated ribeye, colossal cajun shrimp, garlic mashed potatoes, seasonal vegetables

CAJUN SURF & TURF*

TUSCANY LAND & SEA*

ISLAND MARGARITA

Jose Cuervo Tradicional Silver Tequila, Cointreau Orange Liqueur, Reàl Pineapple Purée, sweet & sour, pineapple juice, lime juice

Shown here in our ceramic mermaid glass 

TANGLED UP IN BLUE

Don Q Pasión Rum, Monin Blue Curaçao, lemonade, orgeat syrup, butterfly pea syrup

Shown here in our shark light up projector glass 

DRAGON FRUIT COLLINS

Tito’s Handmade Vodka, Monin Dragon Fruit, sweet & sour, pineapple juice

Shown here in our Aquarium logo pint glass 

SELECT YOUR LOCATION

RESERVERESERVERESERVE

Denver, CO 

700 Water St. 

Denver, CO 80211 

(303) 561-4450 

Houston, TX 

410 Bagby St. 

Houston, TX 77002 

(713) 223-3474 

Kemah, TX 

215 Kipp Ave, Boardwalk #11 

Kemah, TX 77565 

(281) 334-9010 

Nashville, TN 

516 Opry Mills Dr. 

Nashville, TN 37214 

(615) 514-3474 

RESERVE TODAY

CASTAWAY COMBO

Fried gator, chicken quesadillas, shrimp & crab dip, cheese curds, Parmesan-Panko fried onions, shishito peppers, tortilla chips

MANGO TANGO SALMON

Seared salmon, hot honey sauce, mango couscous, sautéed asparagus, julienne mango, green onions, red pepper flakes

Created by Chef Tasha Stiles

DESSERT: LIMITED TIME ONLY!

TRES LECHES TIRAMISU

Tres leches cake, tiramisu cream, espresso, cocoa powder, chocolate shavings, fresh berries, mint